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Is catch and release fishing cruel? Explore the science of fish stress, survival rates, and ethical angling practices to minimize harm. Learn how proper technique makes all the difference.
Have you ever wondered why seals shove eels up their nose? Discover the surprising scientific reasons behind this bizarre animal behavior, from feeding frenzies to rare accidents, and what it reveals about marine life.
What is the cleanest healthiest fish to eat? This guide reveals top low-mercury, high-omega-3 options like salmon and sardines, plus tips on sourcing and preparation for maximum health benefits.
Can the eel come out? Discover the precise triggers, from water temperature to lunar cycles, that signal eels to begin their mysterious migration. This guide reveals the science and offers practical tips for observation.

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Is eel blood toxic to humans? This article dives into the science of eel blood toxicity, explaining the specific toxin, real-world risks for chefs and anglers, safe handling practices, and what to do in case of exposure.
Who eats eels and why? This definitive guide explores the global cultures, countries, and culinary traditions where eel is a prized delicacy, from Japanese unagi to European jellied eels, including safety tips and where to try it.
Are clownfish good pets for beginner aquarists? This detailed guide covers tank setup, feeding, costs, and the reality of keeping these iconic saltwater fish to help you make an informed decision.
Do clownfish need companions? This guide explores clownfish social needs, debunks myths, and provides expert advice on tank mates, setup, and avoiding common mistakes.

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What makes some aquarium fish incredibly difficult to keep alive? We reveal the top contenders and the surprisingly specific reasons why they fail in home tanks, from precise water chemistry to impossible feeding needs.
Ever wondered if it hurts when a pufferfish puffs up? This article dives deep into the science behind their inflation, exploring physiology, neurological responses, and whether they experience pain like we do.
What fish do Japanese people eat the most? Discover the top consumed fish in Japan, including tuna, salmon, mackerel, and eel. Learn where to eat them, their cultural significance, and get expert tips for enjoying Japan's rich seafood culture.
What kind of carp are in the US? Our expert guide details the Common, Grass, and Bighead Carp, their habitats, ecological impact, and how anglers can identify and fish for them.